The Easiest Mac & Cheese
Recipe submitted by: Dani Gurrie
This is the easiest and yummiest mac & cheese. I always get compliments.
What's in it
1 box of elbow macaroni
1 lb of Velveeta cheese
1 stick of butter
1 cup of milk
How to cook it
- Cook macaroni as directed on box. Drain and pour into greased 9 x 13 baking dish.
- While macaroni is cooking, cut the velveeta in 1 inch cubes. Cut the stick of butter into 1/2 inch slices.
- Spray baking dish and lid with Pam (butter). Pour in macaroni. Add cubed velveeta and sliced butter. Pour in milk.
- Bake at 350 for 1 hour. Stir to mix the cheese and butter every 15 minutes. Remove lid for last 15 minutes of bake time.