½ Yellow onion, diced.
½ Red onion diced.
½ Lime, squeezed.
½ Head of Cilantro, chopped (make sure you cut off the stalks and chop the leaves only, or this will be bitter).
4 Jalapeno’s, diced (this is moderately hot)
1 each green, red and yellow pepper, diced.
3 - 14.5 oz cans of diced tomatoes (I drain them so the salsa isn’t so “soupy.”
How to cook it
Directions
Put all ingredients into a bowl. Add tortilla chips and eat!!
The Holiday Tree Lighting at One Loudoun welcomes the community to celebrate the season with a modern twist on the traditional celebration. The event isMore »
Renaissance man Jeffrey Kahane brings his knowledge and expertise to bear on J.S. Bach’s masterwork, The Goldberg Variations.
PROGRAM
Pilgrimage
J.S.More »
A beloved centerpiece of our holiday traditions is the Annual Lexington Christmas Parade. The parade begins on the corner of Houston and Main Streets.
SeeMore »
