Reese’s Peanut Butter Cup Peanut Butter Pie

Recipe submitted by: Amy Pickett

Recipe courtesy of:

For the peanut butter lovers out there, this is delicious!
cook 15min + cooling time
cook none
cook 6-8

What's in it


1 package cream cheese
1 cup peanut butter
12 ounces Cool Whip
3/4 cup sugar
1 graham cracker crust
10 Reese's Peanut Butter Cups

How to cook it


  • Combine the peanut butter, cream cheese and sugar. Add Cool Whip until smooth.
  • Pour half of mixture into crust. Top with 5 crumbled Reese's cups.
  • Cover that with remaining mixture and crumble remaining Reese's Cups on top.
  • Refrigerate overnight.