Pineapple Mint Flavored Water

Recipe submitted by: Amy Pickett

Recipe courtesy of:

Water with a a hint of minty sweetness.
cook 1 hr 10 min.
cook 0

What's in it


1 sprig of mint
1 cup pineapple pieces
Enough ice to fill jar

How to cook it


  • Pineapple Mint Flavored Water (a hint of minty sweetness). Add a sprig of mint to the jar--you can throw in the whole sprig; or, remove the leaves from the sprig, if you prefer to have the mint swimming around and distributing in the jar. Muddle the mint--the goal is to bruise the leaves and release their flavor--don't pulverize them into bits. Add pineapple pieces, press and twist with the muddler to release juices. Fill the jar with ice, then add water to the top. Stir, cover, and refrigerate. You can drink it right away, but the flavor intensifies if it's made an hour or two ahead. It's even better the next day.