JELL-O Magic Mousse

Recipe submitted by: Amy Pickett

Recipe courtesy of:

Small hands make a big impression with this super-cool layered treat.
cook 5min
cook (10) 1/2 cup servings

What's in it


3 cups boiling water
1 pkg. (6 oz.) or 2 pkg. (3 oz. each) JELL-O Strawberry Gelatin
1 tub (16 oz.) COOL WHIP Whipped Topping, thawed

How to cook it


  • ADD boiling water to gelatin mix. (Have Mom help.)
  • STIR 2 min. until completely dissolved. (Use large spoon.)
  • ADD COOL WHIP to hot gelatin.
  • STIR with whisk until COOL WHIP is completely melted and mixture is well blended. (Mixture will be thin.)
  • POUR into 10 glasses. REFRIGERATE 8 hours or overnight.