Sweet Almond Garlic Soup

Recipe submitted by: Amy Pickett
Recipe courtesy of: http://food.mamiverse.com/recipe-cold-almond-garlic-soup-17344/

(No reviews.)

SweetAlmondGarlicSoup
 

A cold soup that is good during the spring and summer time of year

Prep Time:
Cook Time:
20min
Servings:
4

Ingredients

½ cup almonds, whole and unsalted
3-4 slices stale or slightly toasted white, crusty bread, sliced
3 cloves garlic, peeled * (See note.)
4 cups water
5 TBSP extra virgin olive oil
3-4 tablespoon red wine vinegar
1 TSP salt, plus more to taste
1 cup seedless green grapes for garnish
¼ lb shrimp, cooked, for garnish

Directions

  1. Place bread to soak in 2 cups cold water and set aside.
  2. Put garlic and almonds in a blender. Blend on pulse until smooth.
  3. Remove bread from water, squeezing excess liquid gently.
  4. Add bread to the mixture in the blender, and add 1 teaspoon salt.
  5. Continue to blend on pulse.
  6. While blending, drizzle olive oil in a small, steady stream.
  7. Add vinegar and 2 cups of water.
  8. Blend until it reaches an emulsified consistency.
  9. Refrigerate for about 4 hours or overnight. Serve in chilled bowls, and garnish with grapes and shrimp.

Write a Review!


Your Review:

SES Learning Minnieland Academy Academy of Fine Arts Buffalo Wild Wings Silent Night Ball Fencing Sports Academy Doody Calls
Academy of Fine Arts t2t help wanted Fencing Sports Academy Silent Night Ball
Emmanuel Methodist Preschool Silent Night Ball Elite Feet Dance Center Arlington Diocese