Reese’s Peanut Butter Cup Peanut Butter Pie

Recipe submitted by: Amy Pickett
Recipe courtesy of:

(No reviews.)


For the peanut butter lovers out there, this is delicious!

Prep Time:
15min + cooling time
Cook Time:


1 package cream cheese
1 cup peanut butter
12 ounces Cool Whip
3/4 cup sugar
1 graham cracker crust
10 Reese's Peanut Butter Cups


  1. Combine the peanut butter, cream cheese and sugar. Add Cool Whip until smooth.
  2. Pour half of mixture into crust. Top with 5 crumbled Reese's cups.
  3. Cover that with remaining mixture and crumble remaining Reese's Cups on top.
  4. Refrigerate overnight.

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