Oven Roasted Potatoes with Garlic and Oregano

Recipe submitted by: Amy Pickett
Recipe courtesy of: http://www.simpledish.com/recipes/sides/oven-roasted-potatoes-with-garlic-and-oregano

(No reviews.)


Super easy to make and are a perfect accompaniment

Prep Time:
Cook Time:


4 Yukon potatoes cut into small quarters
10 baby red potatoes cut into small quarters
3 tbsp. of chopped fresh garlic
3 tbsp. of chopped fresh oregano
3 tbsp. of red wine vinegar
3 tbsp. of olive oil
Kosher salt, rosemary and fresh cracked pepper to taste


  1. Toss the potatoes in garlic, salt and pepper and olive oil and spread out on a sheet pan lined with parchment paper. Roast the potatoes in the oven on 450 F for 15 to 20 minutes or until golden brown and cooked throughout.
  2. Once cooked, remove from the oven and place in a large bowl and toss with vinegar and fresh oregano and garnish with sprigs of fresh oregano. Serve hot

Write a Review!

Your Review:

Kids Village Therapy Mt Airy Childrens Dental MallOWeen Mathnasium Columbia Childrens Chorus of MD
Dance Unlimited Arlington Diocese MallOWeen Miss Pearl Swim School CESJDS
MallOWeen Arlington Diocese Ha’Penny Montessori School Sales and Marketing Opportunity Tots2Tweens Pediatric Dental Center of Frederick UnCreative Mom the bitter and the sweet