Oven Fried Chicken

Recipe submitted by: Paul Pierce

(No reviews.)

Oven Baked Chicked

No clucking around, and no big frying pan mess

Prep Time:
15 min
Cook Time:
60 Min


12 chicken thighs
3 eggs
1 cup all-purpose flour
1 cup Italian seasoned bread crumbs
salt and pepper to taste
1 teaspoon paprika
1/2 cup vegetable oil


  1. Preheat oven to 350 degrees
  2. Place flour in a shallow plate or bowl and season with salt and pepper to taste; put the bread crumbs in another shallow plate or bowl and beat the eggs in another bowl
  3. Dredge the chicken piece by piece in the flour, then the egg, then the bread crumbs, until all pieces are coated
  4. Pour the oil into a 9x13 inch baking dish and add the chicken to the dish and sprinkle with paprika to taste
  5. Bake in the preheated oven for 30 minutes, then turn pieces over and bake for another 30 minutes; remove from oven, drain on paper towels and enjoy

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