Mustard-Maple Roasted Salmon

Recipe submitted by: orock
Recipe courtesy of:

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baked salmon recipe
 

Cilantro adds a nice note of freshness. If you don't like cilantro, you can use dill or parsley ins

Prep Time:
5 minutes
Cook Time:
15 minutes
Servings:
4

Ingredients

2 tablespoons Dijon mustard
2 tablespoons finely chopped fresh cilantro
1 tablespoon light mayonnaise
2 teaspoons pure maple syrup
Four 5-ounce skinless center-cut salmon fillets
Kosher salt and freshly ground black pepper

Directions

  1. Preheat the oven to 400 degrees F. Line a rimmed baking sheet with aluminum foil.
  2. Mix together the mustard, 1 tablespoon of the cilantro, the mayonnaise and maple syrup in a bowl. Put the salmon fillets on the baking sheet and sprinkle with 1/4 teaspoon each salt and pepper. Spread some of the mustard mixture evenly over each fillet.
  3. Bake until just cooked through, 10 to 12 minute. Sprinkle with the remaining 1 tablespoon cilantro and serve.

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