Fruit and Cheese Kabobs

Recipe submitted by: Amy Pickett
Recipe courtesy of:

(No reviews.)


Use cookie cutters to shape the melon and cheese for these snack kabobs.

Prep Time:
Cook Time:


4 cantaloupe or honeydew melon slices
2 ounces reduced-fat cheddar cheese or Monterey Jack cheese slices
4 fresh blackberries
4 whole fresh strawberries


  1. Use 1- to 1-1/2-inch cookie cutters to cut shapes out of cantaloupe and honeydew slices and cheese. Thread fruit and cheese onto 4 small skewers. Place in a flat storage container and chill until serving time (or up to 24 hours).

Write a Review!

Your Review:

Two Times around Consignment Pediatric Dental Center of Frederick Buffalo Wild Wings Egg Hunt 2017 Minnieland Academy Dine and Save Kids First Swim School Minnieland Academy
Academy of Fine Arts Madame Tussauds Egg Hunt 2017 Dine and Save
Academy of Fine Arts Egg Hunt 2017 Dine and Save