Recipes

Fried Rice

Recipe submitted by: Dani Gurrie

As good as eating out...
 
cook 10 minutes
cook 25 minutes
cook 4

What's in it

Ingredients

1 c Uncooked rice
5 T Butter
1 c Chopped onion
1 c Chopped carrots
2/3 c Chopped scallions
3 T Sesame seeds
5 Eggs
5 T Soy sauce
Salt
Pepper

How to cook it

Directions

  • Cook rice according to package directions.
  • In a large skillet melt butter. Add onions, carrots and scallions. Saute until carrots are translucent. Set aside.
  • Heat oven to 350 degrees. Place sesame seeds in a shallow pan. Bake until golden brown (10 to 15 minutes), shaking pan occasionally for even color.
  • Lightly grease another skillet. Beat eggs. Pour into hot skillet. Cook as you would scrambled eggs.
  • Combine rice, vegetables, sesame seeds and eggs. Add soy sauce. Stir. Salt and pepper to taste.