Chewy Granola Bars
Recipe submitted by: Tara Dunsmore
Recipe courtesy of: Blissfully Domestic
4 1/2 cups rolled oats
1 cup whole wheat flour, or spelt
1 tsp baking soda
1 tsp vanilla
1 cup butter, softened*
1 cup honey
1 cup mini semi-sweet chocolate chips, 1 cup chopped walnuts
other options include dried fruits, sunflower seeds, coconut, nuts…
- Lightly butter a 9×13-inch pan. In a large mixing bowl combine butter and honey first.Then add all ingredients except add-ins. Beat hard until combined. Stir in add-ins. Press mixture into pan — really jam it in there so your bars don’t fall apart. (You can use your hands!) Bake at 325 degrees for 25 minutes until golden brown. Let cool for at least 10 minutes before cutting into bars. Let bars cool completely in pan before removing and serving.
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