Carrie’s Cranberry Cobbler

Recipe submitted by: Amy Pickett
Recipe courtesy of: http://www.imperialsugar.com/recipes/desserts/crisps-cobblers-crumbles/carries_cranberry_cobbler

(No reviews.)

CarriesCranberryCobbler_Dessert
 

This cranberry cobbler is a perfect blend of tart berries with the sugary goodness of crisp cobbler.

Prep Time:
10min
Cook Time:
55min
Servings:
One 9-inch pie plate

Ingredients

1 12 oz bag fresh cranberries
1 cup chopped walnuts or pecans
1 1/2 cups Imperial Sugar Extra Fine Granulated Sugar
1 cup all-purpose flour (spoon and sweep method*)
1/4 teaspoon salt
1/2 cup melted unsalted butter
1/4 cup canola oil
2 eggs
Cooking spray

Directions

  1. Preheat oven to 325°F.
  2. Mix cranberries, chopped nuts and 1/2 cup sugar and place into a greased 9 inch deep dish pie plate.
  3. In a separate bowl, combine flour, remaining sugar, butter/margarine, oil, eggs and mix well.
  4. Pour this mixture evenly over cranberry mixture, gently spreading to edges. Bake for 55 minutes to 1 hour until crust is firm and golden.

Write a Review!


Your Review:

Similar Recipes

More recipes with "Cranberries, Eggs, Pecans, Walnuts":

More "Dessert" recipes:

SES Learning Minnieland Academy Academy of Fine Arts Buffalo Wild Wings Silent Night Ball Fencing Sports Academy Doody Calls
Academy of Fine Arts t2t help wanted Fencing Sports Academy Silent Night Ball
Emmanuel Methodist Preschool Silent Night Ball Elite Feet Dance Center Arlington Diocese