Apricot Chicken Drumsticks

Recipe submitted by: Amy Pickett
Recipe courtesy of: http://www.tasteofhome.com/Recipes/Apricot-Chicken-Drumsticks

(No reviews.)

good food

You can serve the drumsticks hot off the grill or chilled.

Prep Time:
Cook Time:
Grill: 15 min. + chilling


12 chicken drumsticks (3 pounds)
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup canola oil
1/4 cup apricot jam, warmed
1/4 cup prepared mustard
1 tablespoon brown sugar


  1. Sprinkle chicken with salt and pepper. For sauce, in a small bowl, combine the remaining ingredients.
  2. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chicken, covered, over medium heat for 15-20 minutes or until a thermometer reads 180°, turning and basting occasionally with sauce. Cool for 5 minutes.
  3. Cover and refrigerate until chilled.
  4. Nutritional Facts 2 chicken drumsticks equals 361 calories, 22 g fat (4 g saturated fat), 94 mg cholesterol, 599 mg sodium, 11 g carbohydrate, trace fiber, 29 g protein.

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